• Natsu matcha
  • Natsu matcha
  • Natsu matcha
  • Natsu matcha
  • Natsu matcha

Natsu matcha

€84,00
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Size:

DESCRIPTION

For the connoisseur, NATSU offers fresh citrusy notes with a soft, creamy finish reminiscent of baked peaches,  a standout Samidori matcha that truly embodies the embrace of summer.

Crafted only from the most delicate, hand-picked tea leaves, the tea master has created a captivating matcha with subtle aromas that are truly unforgettable.

This matcha was born from a partnership with Horii Shichimeien, a family-run Uji tea house where the craft of tea cultivation has been passed down for six generations. Today, Chotaro Horii continues that legacy with the same dedication his family has shown since 1879.

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Tasting notes
  • Baked Peaches Citrus Zest
Cultivar
Samidori
Shade Grown
Tana shading, 30 days+
Growing region
Kyoto
Production
Horii Shichimeien | Uji, Kyoto
Grinding
Stone-Ground
Best for
Usucha, Koicha
Brew Recipes

SEE OUR BREW GUIDE

  • Horii Shichimeien is a historic tea producer from Uji, Kyoto, a region renowned for producing some of Japan’s most prestigious matcha for centuries. Founded in 1879, this family-run tea house has preserved the traditions of Uji tea while continuing to refine the craft through generations of expertise.

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  • We have been working closely with Horii Shichimeien since the very beginning of founding MICHI, building a relationship based on a shared appreciation for quality, tradition, and the pursuit of exceptional matcha. Over the years, their dedication to careful cultivation, precise processing, and the art of stone milling has allowed us to bring teas of remarkable depth, sweetness, and balance to our customers.

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  • Through generations of experience, Horii Shichimeien continues to represent the essence of Uji tea culture combining centuries-old craftsmanship with a thoughtful approach.

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    Baked Peaches Citrus Zest
    Region
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